A few months into our farm living experiment, our initial efforts are starting to bring home the bacon. I don’t mean literal bacon* but leafy greens a plenty.
Our maiden no dig bed, Murphy, has been pumping out the goods for a few weeks now, with unbelievable fresh rocket, cos lettuce, tatsoi, silverbeet and mizuna up the eyeballs.
The first of our slightly controversial radishes/radii (don’t plant them they said, nobody will eat them they said ;)) was even plump, ripe and ready today.
Plus our very luscious chickweed salad bar keeps on giving.
Amazing enjoying the fruits of our mild labours to date and dreaming of how things might take shape.